Molecular studies to identify the Fusarium species responsible for HT-2 and T-2 mycotoxins in UK oats

Published 2012 View Full Article

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Title
Molecular studies to identify the Fusarium species responsible for HT-2 and T-2 mycotoxins in UK oats
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 156, Issue 2, Pages 168-175
Publisher
Elsevier BV
Online
2012-03-27
DOI
10.1016/j.ijfoodmicro.2012.03.020

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