Attributing human foodborne illness to food sources and water in Latin America and the Caribbean using data from outbreak investigations

Title
Attributing human foodborne illness to food sources and water in Latin America and the Caribbean using data from outbreak investigations
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 152, Issue 3, Pages 129-138
Publisher
Elsevier BV
Online
2011-04-25
DOI
10.1016/j.ijfoodmicro.2011.04.018

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