Ustilago maydis killer toxin as a new tool for the biocontrol of the wine spoilage yeast Brettanomyces bruxellensis

Published 2010 View Full Article

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Title
Ustilago maydis killer toxin as a new tool for the biocontrol of the wine spoilage yeast Brettanomyces bruxellensis
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 145, Issue 1, Pages 147-154
Publisher
Elsevier BV
Online
2010-12-14
DOI
10.1016/j.ijfoodmicro.2010.12.005

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