Control of foodborne pathogens on ready-to-eat roast beef slurry by ε-polylysine

Title
Control of foodborne pathogens on ready-to-eat roast beef slurry by ε-polylysine
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 141, Issue 3, Pages 236-241
Publisher
Elsevier BV
Online
2010-06-02
DOI
10.1016/j.ijfoodmicro.2010.05.021

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search