Predicting growth rates and growth boundary of Listeria monocytogenes — An international validation study with focus on processed and ready-to-eat meat and seafood

Title
Predicting growth rates and growth boundary of Listeria monocytogenes — An international validation study with focus on processed and ready-to-eat meat and seafood
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 141, Issue 3, Pages 137-150
Publisher
Elsevier BV
Online
2010-05-03
DOI
10.1016/j.ijfoodmicro.2010.04.026

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