Comparisons of water activity and temperature impacts on growth of Fusarium langsethiae strains from northern Europe on oat-based media

Published 2010 View Full Article

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Title
Comparisons of water activity and temperature impacts on growth of Fusarium langsethiae strains from northern Europe on oat-based media
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 142, Issue 3, Pages 365-369
Publisher
Elsevier BV
Online
2010-07-20
DOI
10.1016/j.ijfoodmicro.2010.07.021

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