Farm-to-fork characterization of Escherichia coli associated with feedlot cattle with a known history of antimicrobial use

Title
Farm-to-fork characterization of Escherichia coli associated with feedlot cattle with a known history of antimicrobial use
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 137, Issue 1, Pages 40-48
Publisher
Elsevier BV
Online
2009-11-18
DOI
10.1016/j.ijfoodmicro.2009.11.008

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