Intracellular pH of Mycobacterium avium subsp. paratuberculosis following exposure to antimicrobial compounds monitored at the single cell level

Published 2010 View Full Article

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Title
Intracellular pH of Mycobacterium avium subsp. paratuberculosis following exposure to antimicrobial compounds monitored at the single cell level
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 141, Issue -, Pages S188-S192
Publisher
Elsevier BV
Online
2010-06-09
DOI
10.1016/j.ijfoodmicro.2010.05.031

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