Growth kinetics of Escherichia coli O157:H7 in mechanically-tenderized beef

Title
Growth kinetics of Escherichia coli O157:H7 in mechanically-tenderized beef
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 140, Issue 1, Pages 40-48
Publisher
Elsevier BV
Online
2010-03-02
DOI
10.1016/j.ijfoodmicro.2010.02.013

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started