Selenium-enriched fermented milk: A suitable dairy product to improve selenium intake in humans

Title
Selenium-enriched fermented milk: A suitable dairy product to improve selenium intake in humans
Authors
Keywords
-
Journal
INTERNATIONAL DAIRY JOURNAL
Volume 20, Issue 11, Pages 761-769
Publisher
Elsevier BV
Online
2010-06-14
DOI
10.1016/j.idairyj.2010.05.007

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search