The lactic acid bacterium as a cell factory for food ingredient production

Published 2007 View Full Article

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Title
The lactic acid bacterium as a cell factory for food ingredient production
Authors
Keywords
-
Journal
INTERNATIONAL DAIRY JOURNAL
Volume 18, Issue 5, Pages 466-475
Publisher
Elsevier BV
Online
2007-12-07
DOI
10.1016/j.idairyj.2007.11.015

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