Effect of ultrasound treatment on properties of gluten-based film

Title
Effect of ultrasound treatment on properties of gluten-based film
Authors
Keywords
-
Journal
Innovative Food Science & Emerging Technologies
Volume 11, Issue 3, Pages 451-457
Publisher
Elsevier BV
Online
2010-03-15
DOI
10.1016/j.ifset.2010.03.002

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