Antioxidant potential of Salvia officinalis L. residues as affected by the harvesting time

Title
Antioxidant potential of Salvia officinalis L. residues as affected by the harvesting time
Authors
Keywords
-
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 54, Issue -, Pages 78-85
Publisher
Elsevier BV
Online
2014-02-02
DOI
10.1016/j.indcrop.2014.01.001

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