Changes in essential oil composition and phenolic fraction in Rosmarinus officinalis L. var. typicus Batt. organs during growth and incidence on the antioxidant activity

Title
Changes in essential oil composition and phenolic fraction in Rosmarinus officinalis L. var. typicus Batt. organs during growth and incidence on the antioxidant activity
Authors
Keywords
-
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 43, Issue -, Pages 412-419
Publisher
Elsevier BV
Online
2012-08-24
DOI
10.1016/j.indcrop.2012.07.044

Ask authors/readers for more resources

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started