Conceptual Process Design of Integrated Fermentation, Deacylation, and Crystallization in the Production of β-Lactam Antibiotics

Published 2009 View Full Article

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Title
Conceptual Process Design of Integrated Fermentation, Deacylation, and Crystallization in the Production of β-Lactam Antibiotics
Authors
Keywords
-
Journal
INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH
Volume 48, Issue 9, Pages 4352-4364
Publisher
American Chemical Society (ACS)
Online
2009-04-06
DOI
10.1021/ie801335r

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