Identification of a Pseudomonas sp. that Inhibits RHL System of Quorum Sensing

Food as a Source for Quorum Sensing Inhibitors: Iberin from Horseradish Revealed as a Quorum Sensing Inhibitor of Pseudomonas aeruginosa

(2012) Tim Holm Jakobsen et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Inhibition of Quorum Sensing-Controlled Virulence Factor Production in Pseudomonas aeruginosa PAO1 by Ayurveda Spice Clove (Syzygium Aromaticum) Bud Extract

(2012) Thiba Krishnan et al.   SENSORS

Quorum quenching in cultivable bacteria from dense marine coastal microbial communities

(2010) Manuel Romero et al.   FEMS MICROBIOLOGY ECOLOGY

Identification of Catechin as One of the Flavonoids from Combretum albiflorum Bark Extract That Reduces the Production of Quorum-Sensing-Controlled Virulence Factors in Pseudomonas aeruginosa PAO1

(2009) O. M. Vandeputte et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Isolation of red wine components with anti-adhesion and anti-biofilm activity against Streptococcus mutans

(2009) Maria Daglia et al.   FOOD CHEMISTRY

Quorum sensing inPseudomonas aeruginosabiofilms

(2008) T. R. de Kievit   ENVIRONMENTAL MICROBIOLOGY