Daily intake of heat-killedLactobacillus plantarumL-137 enhances type I interferon production in healthy humans and pigs

Lactobacillus GG as an immune adjuvant for live-attenuated influenza vaccine in healthy adults: a randomized double-blind placebo-controlled trial

(2011) L E Davidson et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Lactobacillus rhamnosus HN001 Attenuates Allergy Development in a Pig Model

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Toll-like Receptor and RIG-1-like Receptor Signaling

(2009) Taro Kawai et al.   Annals of the New York Academy of Sciences

Oral administration of heat-killed Lactobacillus plantarum L-137 enhances protection against influenza virus infection by stimulation of type I interferon production in mice

(2009) Naoyoshi Maeda et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Lipoteichoic acids on Lactobacillus plantarum cell surfaces correlate with induction of interleukin-12p40 production

(2009) Yoshitaka Hirose et al.   MICROBIOLOGY AND IMMUNOLOGY

A probiotic fermented dairy drink improves antibody response to influenza vaccination in the elderly in two randomised controlled trials

(2009) Thierry Boge et al.   VACCINE