Antioxidant and antimicrobial edible zein/chitosan composite films fabricated by incorporation of phenolic compounds and dicarboxylic acids

Published 2015 View Full Article

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Title
Antioxidant and antimicrobial edible zein/chitosan composite films fabricated by incorporation of phenolic compounds and dicarboxylic acids
Authors
Keywords
Zein, Chitosan, Composite films, Antioxidant activity, Antimicrobial activity
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 63, Issue 1, Pages 115-121
Publisher
Elsevier BV
Online
2015-03-25
DOI
10.1016/j.lwt.2015.03.030

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