High CO2-modified atmosphere packaging for extension of shelf-life of chilled yellow-feather broiler meat: A special breed in Asia

Published 2015 View Full Article

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Title
High CO2-modified atmosphere packaging for extension of shelf-life of chilled yellow-feather broiler meat: A special breed in Asia
Authors
Keywords
Yellow-feather chicken, Half-carcass, MAP, Shelf-life
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 64, Issue 2, Pages 1123-1129
Publisher
Elsevier BV
Online
2015-07-18
DOI
10.1016/j.lwt.2015.07.039

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