Combined use of variable pressure scanning electron microscopy and confocal laser scanning microscopy best reveal microstructure of comminuted meat gels

Title
Combined use of variable pressure scanning electron microscopy and confocal laser scanning microscopy best reveal microstructure of comminuted meat gels
Authors
Keywords
Variable pressure scanning electron microscopy, Confocal laser scanning microscopy, Conventional scanning electron microscopy, Comminuted meat gels, Microstructure
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 62, Issue 2, Pages 1027-1033
Publisher
Elsevier BV
Online
2015-02-08
DOI
10.1016/j.lwt.2015.02.001

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