Effect of ethanolic extract of coconut husk on gel properties of gelatin from swim bladder of yellowfin tuna

Title
Effect of ethanolic extract of coconut husk on gel properties of gelatin from swim bladder of yellowfin tuna
Authors
Keywords
Phenolic compounds, Gelatin, Coconut husk, Gel strength, Swim bladder
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 62, Issue 2, Pages 955-961
Publisher
Elsevier BV
Online
2015-02-17
DOI
10.1016/j.lwt.2015.02.006

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