Drying characteristics of garlic (Allium sativum L) slices in a convective hot air dryer

Title
Drying characteristics of garlic (Allium sativum L) slices in a convective hot air dryer
Authors
Keywords
Root Mean Square Error, Equilibrium Moisture Content, Initial Moisture Content, Moisture Ratio, Final Moisture Content
Journal
HEAT AND MASS TRANSFER
Volume 50, Issue 6, Pages 779-786
Publisher
Springer Nature
Online
2014-01-06
DOI
10.1007/s00231-013-1286-9

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