About the article: Identification of the Aroma Compounds of Ocimum americanum as a Function of Growth Stages and their In Vitro Antioxidant and Anti-inflammatory Potential.
Huge botanical error. This study is not correct.
Dear Geeta
In relation with your latest study published in 2022 : Identification of the Aroma Compounds of Ocimum americanum as a Function of Growth Stages and their In Vitro Antioxidant and Anti-inflammatory Potential.
May I inform you that you are not dealing (in your different studies, for the past few years) with ecotypes of Ocimum americanum but with ecotypes of the temperate Tulsi coming from Ethiopia?
The Bisabolene chemotype is strictly a caracteristique of this temperate Tulsi.
Here is my latest essay regarding this botanical chaos.
"Ethiopia is the source of the temperate Tulsi with its spicy scent of vanilla and myrrh… and red pollen"
http://xochipelli.fr/2022/08/in-search-of-the-origins-of-the-temperate-tulsi-with-its-spicy-vanilla-and-myrrh-fragrance-and-its-red-pollen/
Your different studies are analysed and invalidated in this section:
https://xochipelli.fr/2022/08/in-search-of-the-origins-of-the-temperate-tulsi-with-its-spicy-vanilla-and-myrrh-fragrance-and-its-red-pollen/#12
In fact, in Europe and USA, we have a different type of error, since 1999: researchers are using the Ethiopian temperate Tulsi (with red pollen) in lieu of Ocimum tenuiflorum.
Thanks for your attention
Dominique Guillet, founder of Association Kokopelli. Association Kokopelli proposes the biggest selection of Basils and Tulsi from the world - among 1700 varieties or species of organics seeds.
https://kokopelli-semences.fr/fr/c/semences/medicinales-aromatiques-et-florales/medicinales/basilics-tulsis
Journal