Surface Decontamination and Quality Enhancement in Meat Steaks Using Plant Extracts as Natural Biopreservatives

标题
Surface Decontamination and Quality Enhancement in Meat Steaks Using Plant Extracts as Natural Biopreservatives
作者
关键词
-
出版物
Foodborne Pathogens and Disease
Volume 9, Issue 8, Pages 755-761
出版商
Mary Ann Liebert Inc
发表日期
2012-07-24
DOI
10.1089/fpd.2012.1203

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