Statistical optimization, partial purification, and characterization of coffee pulp β-glucosidase and its application in ethanol production

出版年份 2013 全文链接

标题

作者

关键词

coffee pulp, <em class=EmphasisTypeItalic >Penicillium verrucosum</em>, response surface methodology (RSM), β-glucosidase activity, ethanol production

出版物

FOOD SCIENCE AND BIOTECHNOLOGY

Volume 22, Issue S1, Pages 205-212

出版商

Springer Nature

发表日期

2013-03-08

DOI

10.1007/s10068-013-0068-y

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