标题
The Inactivation of Enzymes by Ultrasound—A Review of Potential Mechanisms
作者
关键词
-
出版物
FOOD REVIEWS INTERNATIONAL
Volume 30, Issue 1, Pages 1-21
出版商
Informa UK Limited
发表日期
2013-10-24
DOI
10.1080/87559129.2013.853772
参考文献
相关参考文献
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