Reducing methyl eugenol content in Rosa damascena Mill rose oil by changing the traditional rose flower harvesting practices

标题
Reducing methyl eugenol content in Rosa damascena Mill rose oil by changing the traditional rose flower harvesting practices
作者
关键词
-
出版物
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 234, Issue 5, Pages 921-926
出版商
Springer Nature
发表日期
2012-02-29
DOI
10.1007/s00217-012-1703-1

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