Metabolic Fate of Ellagitannins: Implications for Health, and Research Perspectives for Innovative Functional Foods
出版年份 2014 全文链接
标题
Metabolic Fate of Ellagitannins: Implications for Health, and Research Perspectives for Innovative Functional Foods
作者
关键词
-
出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 54, Issue 12, Pages 1584-1598
出版商
Informa UK Limited
发表日期
2014-03-01
DOI
10.1080/10408398.2011.644643
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- In vivo anti-inflammatory and antioxidant properties of ellagitannin metabolite urolithin A
- (2011) Hidekazu Ishimoto et al. BIOORGANIC & MEDICINAL CHEMISTRY LETTERS
- Colonic Catabolism of Ellagitannins, Ellagic Acid, and Raspberry Anthocyanins: In Vivo and In Vitro Studies
- (2011) R. Gonzalez-Barrio et al. DRUG METABOLISM AND DISPOSITION
- Ellagic acid prevents rat colon carcinogenesis induced by 1, 2 dimethyl hydrazine through inhibition of AKT-phosphoinositide-3 kinase pathway
- (2011) Syed Umesalma et al. EUROPEAN JOURNAL OF PHARMACOLOGY
- Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health
- (2011) J.M. Landete FOOD RESEARCH INTERNATIONAL
- Ellagic acid protects mitochondria from β-adrenergic agonist induced myocardial damage in rats; evidence from in vivo, in vitro and ultra structural study
- (2011) Maharajan Mari Kannan et al. FOOD RESEARCH INTERNATIONAL
- UV and MS Identification of Urolithins and Nasutins, the Bioavailable Metabolites of Ellagitannins and Ellagic Acid in Different Mammals
- (2011) Rocío González-Barrio et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Metabolomics Unveils Urinary Changes in Subjects with Metabolic Syndrome following 12-Week Nut Consumption
- (2011) Sara Tulipani et al. JOURNAL OF PROTEOME RESEARCH
- Metabolites of the Ellagitannin Geraniin and Their Antioxidant Activities
- (2011) Hideyuki Ito PLANTA MEDICA
- Raspberry juice consumption, oxidative stress and reduction of atherosclerosis risk factors in hypercholesterolemic golden Syrian hamsters
- (2011) Jin-Hyang Suh et al. Food & Function
- Pomegranate Ellagitannin-Derived Compounds Exhibit Antiproliferative and Antiaromatase Activity in Breast Cancer Cells In vitro
- (2010) L. S. Adams et al. Cancer Prevention Research
- Impact of industrial processing and storage on major polyphenols and the antioxidant capacity of tropical highland blackberry (Rubus adenotrichus)
- (2010) Anne-Laure Gancel et al. FOOD RESEARCH INTERNATIONAL
- The influence of pomegranate by-product and punicalagins on selected groups of human intestinal microbiota
- (2010) Dobroslawa Bialonska et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Bioavailability of the Polyphenols: Status and Controversies
- (2010) Massimo D’Archivio et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Colon Cancer Chemopreventive Activities of Pomegranate Ellagitannins and Urolithins
- (2010) Sashi G. Kasimsetty et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Novel Semiautomated Method for Assessing in Vitro Cellular Antioxidant Activity Using the Light-Scattering Properties of Human Erythrocytes
- (2010) Esteban González et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Bioavailability of Anthocyanins and Ellagitannins Following Consumption of Raspberries by Healthy Humans and Subjects with an Ileostomy†
- (2010) Rocío González-Barrio et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Profiling and Accurate Quantification ofRubusEllagitannins and Ellagic Acid Conjugates Using Direct UPLC-Q-TOF HDMS and HPLC-DAD Analysis
- (2010) Mattia Gasperotti et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Strawberry Consumption Is Associated with Increased Antioxidant Capacity in Serum
- (2010) Susanne M. Henning et al. JOURNAL OF MEDICINAL FOOD
- Antioxidant status in rats after long-term intake of anthocyanins and ellagitannins from blackberries
- (2010) Neuza MA Hassimotto et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- A human gut microbial gene catalogue established by metagenomic sequencing
- (2010) Junjie Qin et al. NATURE
- Density functional study on the bioactivity of ellagic acid, its derivatives and metabolite
- (2010) Jiaheng Zhang et al. Computational and Theoretical Chemistry
- Information for Contributors
- (2010) Journal of PeriAnesthesia Nursing
- Better living through microbial action: the benefits of the mammalian gastrointestinal microbiota on the host
- (2009) Thomas D. Leser et al. ENVIRONMENTAL MICROBIOLOGY
- Phenolic content and antioxidant capacity of tropical highland blackberry (Rubus adenotrichus Schltdl.) during three edible maturity stages
- (2009) Óscar Acosta-Montoya et al. FOOD CHEMISTRY
- Berry juices, teas, antioxidants and the prevention of atherosclerosis in hamsters
- (2009) Jean-Max Rouanet et al. FOOD CHEMISTRY
- Microbial diversity in the human intestine and novel insights from metagenomics
- (2009) Marco Ventura Frontiers in Bioscience-Landmark
- Effects of Pomegranate Chemical Constituents/Intestinal Microbial Metabolites on CYP1B1 in 22Rv1 Prostate Cancer Cells
- (2009) Sashi G. Kasimsetty et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Urolithins, Intestinal Microbial Metabolites of Pomegranate Ellagitannins, Exhibit Potent Antioxidant Activity in a Cell-Based Assay
- (2009) Dobroslawa Bialonska et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- DissimilarIn VitroandIn VivoEffects of Ellagic Acid and Its Microbiota-Derived Metabolites, Urolithins, on the Cytochrome P450 1A1
- (2009) Antonio González-Sarrías et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Interaction between Phenolics and Gut Microbiota: Role in Human Health
- (2009) María V. Selma et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of Fruit Ellagitannin Extracts, Ellagic Acid, and Their Colonic Metabolite, Urolithin A, on Wnt Signaling†
- (2009) Meenakshi Sharma et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Identification of Flavonoid and Phenolic Antioxidants in Black Currants, Blueberries, Raspberries, Red Currants, and Cranberries†
- (2009) Gina Borges et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of Pomegranate Juice and Extract Polyphenols on Platelet Function
- (2009) Teresa Mattiello et al. JOURNAL OF MEDICINAL FOOD
- Gastrointestinal microflora, food components and colon cancer prevention
- (2009) Cindy D. Davis et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Gene expression, cell cycle arrest and MAPK signalling regulation in Caco-2 cells exposed to ellagic acid and its metabolites, urolithins
- (2009) Antonio González-Sarrías et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Occurrence of urolithins, gut microbiota ellagic acid metabolites and proliferation markers expression response in the human prostate gland upon consumption of walnuts and pomegranate juice
- (2009) Antonio González-Sarrías et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Bioavailability of Phenolic Antioxidants Associated with Dietary Fiber: Plasma Antioxidant Capacity After Acute and Long-Term Intake in Humans
- (2009) Jara Pérez-Jiménez et al. PLANT FOODS FOR HUMAN NUTRITION
- Effect of ellagic acid on proliferation, cell adhesion and apoptosis in SH-SY5Y human neuroblastoma cells
- (2008) Christina Fjaeraa et al. BIOMEDICINE & PHARMACOTHERAPY
- Multitargeted therapy of cancer by ellagitannins
- (2008) David Heber CANCER LETTERS
- Safety Evaluation of an Oak-Flavored Milk Powder Containing Ellagitannins upon Oral Administration in the Rat
- (2008) María Azorín-Ortuño et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Pomegranate Phenolics from the Peels, Arils, and Flowers Are Antiatherogenic: Studiesin Vivoin Atherosclerotic Apolipoprotein E-Deficient (E0) Mice andin Vitroin Cultured Macrophages and Lipoproteins
- (2008) Michael Aviram et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Pomegranate Juice and Extracts Provide Similar Levels of Plasma and Urinary Ellagitannin Metabolites in Human Subjects
- (2008) Navindra P. Seeram et al. JOURNAL OF MEDICINAL FOOD
- Pomegranate polyphenols down-regulate expression of androgen-synthesizing genes in human prostate cancer cells overexpressing the androgen receptor
- (2008) Mee Young Hong et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Microbial metabolism of dietary phenolic compounds in the colon
- (2008) Anna-Marja Aura PHYTOCHEMISTRY REVIEWS
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now