High intake of saturated fat, but not polyunsaturated fat, improves survival in heart failure despite persistent mitochondrial defects

Prolonged QT interval and lipid alterations beyond β-oxidation in very long-chain acyl-CoA dehydrogenase null mouse hearts

(2011) Roselle Gélinas et al.   AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY

Modulating fatty acid oxidation in heart failure

(2011) V. Lionetti et al.   CARDIOVASCULAR RESEARCH

Dietary supplementation with docosahexaenoic acid, but not eicosapentaenoic acid, dramatically alters cardiac mitochondrial phospholipid fatty acid composition and prevents permeability transition

(2010) Ramzi J. Khairallah et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS

HFSA 2010 Comprehensive Heart Failure Practice Guideline

(2010) Heart Failure Society of America   JOURNAL OF CARDIAC FAILURE

A high-fat diet increases adiposity but maintains mitochondrial oxidative enzymes without affecting development of heart failure with pressure overload

(2009) David J. Chess et al.   AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY

Omega-6 Fatty Acids and Risk for Cardiovascular Disease

(2009) William S. Harris et al.   CIRCULATION

Prolonged exposure to high dietary lipids is not associated with lipotoxicity in heart failure

(2009) Julie H. Rennison et al.   JOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY

Dietary ω-3 fatty acids alter cardiac mitochondrial phospholipid composition and delay Ca2+-induced permeability transition

(2009) Karen M. O'Shea et al.   JOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY

Enhanced acyl-CoA dehydrogenase activity is associated with improved mitochondrial and contractile function in heart failure

(2008) Julie H. Rennison et al.   CARDIOVASCULAR RESEARCH

Role of diet and fuel overabundance in the development and progression of heart failure

(2008) D. J. Chess et al.   CARDIOVASCULAR RESEARCH

ESC Guidelines for the diagnosis and treatment of acute and chronic heart failure 2008: The Task Force for the Diagnosis and Treatment of Acute and Chronic Heart Failure 2008 of the European Society of Cardiology. Developed in collaboration with the Heart Failure Association of the ESC (HFA) and endorsed by the European Society of Intensive Care Medicine (ESICM)

(2008) et al.   EUROPEAN HEART JOURNAL

Mitochondria-specific transgenic overexpression of phospholipid hydroperoxide glutathione peroxidase (GPx4) attenuates ischemia/reperfusion-associated cardiac dysfunction

(2008) Erinne R. Dabkowski et al.   FREE RADICAL BIOLOGY AND MEDICINE

Linoleate-Rich High-Fat Diet Decreases Mortality in Hypertensive Heart Failure Rats Compared With Lard and Low-Fat Diets

(2008) Adam J. Chicco et al.   HYPERTENSION

Low-Carbohydrate/High-Fat Diet Attenuates Pressure Overload–Induced Ventricular Remodeling and Dysfunction

(2008) Monika K. Duda et al.   JOURNAL OF CARDIAC FAILURE

Effects of a High Saturated Fat Diet on Cardiac Hypertrophy and Dysfunction in Response to Pressure Overload

(2008) David J. Chess et al.   JOURNAL OF CARDIAC FAILURE

High-sugar diets increase cardiac dysfunction and mortality in hypertension compared to low-carbohydrate or high-starch diets

(2008) Naveen Sharma et al.   JOURNAL OF HYPERTENSION