Non-destructive evaluation of pork freshness using a portable electronic nose (E-nose) based on a colorimetric sensor array
出版年份 2014 全文链接
标题
Non-destructive evaluation of pork freshness using a portable electronic nose (E-nose) based on a colorimetric sensor array
作者
关键词
-
出版物
Analytical Methods
Volume 6, Issue 16, Pages 6271-6277
出版商
Royal Society of Chemistry (RSC)
发表日期
2014-05-29
DOI
10.1039/c4ay00014e
参考文献
相关参考文献
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