Effect of fruits and vegetables on metabolic syndrome: a systematic review and meta-analysis of randomized controlled trials

Dietary patterns and gastric cancer risk: a systematic review and meta-analysis

(2013) P. Bertuccio et al.   ANNALS OF ONCOLOGY

Intake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women

(2013) Teresa T. Fung et al.   BREAST CANCER RESEARCH AND TREATMENT

Fruit and vegetable intake and risk of CHD: results from prospective cohort studies of Chinese adults in Shanghai

(2013) Danxia Yu et al.   BRITISH JOURNAL OF NUTRITION

Effects of recommendations to follow the Dietary Approaches to Stop Hypertension (DASH) diet v. usual dietary advice on childhood metabolic syndrome: a randomised cross-over clinical trial

(2013) Parvane Saneei et al.   BRITISH JOURNAL OF NUTRITION

Sodium and Potassium and the Pathogenesis of Hypertension

(2013) Katarzyna Stolarz-Skrzypek et al.   CURRENT HYPERTENSION REPORTS

Fruit and Vegetable Intakes Are Associated with Lower Risk of Bladder Cancer among Women in the Multiethnic Cohort Study

(2013) Song-Yi Park et al.   JOURNAL OF NUTRITION

Efficacy of vitamin and antioxidant supplements in prevention of cardiovascular disease: systematic review and meta-analysis of randomised controlled trials

(2013) S.-K. Myung et al.   BMJ-British Medical Journal

An optimal search filter for retrieving systematic reviews and meta-analyses

(2012) Edwin Lee et al.   BMC Medical Research Methodology

Fruits, vegetables and breast cancer risk: a systematic review and meta-analysis of prospective studies

(2012) D. Aune et al.   BREAST CANCER RESEARCH AND TREATMENT

Metabolic Syndrome and Risk of Cancer: A systematic review and meta-analysis

(2012) K. Esposito et al.   DIABETES CARE

Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis

(2012) A J Cooper et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

The Metabolic Syndrome Predicts Cardiovascular Events: Results of a 13-Year Follow-Up in Initially Healthy 58-Year-Old Men

(2012) Caroline Schmidt et al.   Metabolic Syndrome and Related Disorders

Health Benefits of Fruits and Vegetables

(2012) Joanne L. Slavin et al.   Advances in Nutrition

Increasing Prevalence of Metabolic Syndrome in Korea: The Korean National Health and Nutrition Examination Survey for 1998-2007

(2011) S. Lim et al.   DIABETES CARE

Whole Grain Products, Fish and Bilberries Alter Glucose and Lipid Metabolism in a Randomized, Controlled Trial: The Sysdimet Study

(2011) Maria Lankinen et al.   PLoS One

Five-a-day, a price to pay: An evaluation of the UK program impact accounting for market forces

(2010) Sara Capacci et al.   JOURNAL OF HEALTH ECONOMICS

Blueberries Decrease Cardiovascular Risk Factors in Obese Men and Women with Metabolic Syndrome

(2010) Arpita Basu et al.   JOURNAL OF NUTRITION

Strawberries decrease atherosclerotic markers in subjects with metabolic syndrome

(2010) Arpita Basu et al.   NUTRITION RESEARCH

Berries: emerging impact on cardiovascular health

(2010) Arpita Basu et al.   NUTRITION REVIEWS

Raw and Processed Fruit and Vegetable Consumption and 10-Year Coronary Heart Disease Incidence in a Population-Based Cohort Study in the Netherlands

(2010) Linda M. Oude Griep et al.   PLoS One

Harmonizing the Metabolic Syndrome

(2009) K.G.M.M. Alberti et al.   CIRCULATION

Dietary Blueberry Attenuates Whole-Body Insulin Resistance in High Fat-Fed Mice by Reducing Adipocyte Death and Its Inflammatory Sequelae

(2009) Jason DeFuria et al.   JOURNAL OF NUTRITION

Mulberry Anthocyanin Extracts Inhibit LDL Oxidation and Macrophage-Derived Foam Cell Formation Induced by Oxidative LDL

(2008) L.-K. Liu et al.   JOURNAL OF FOOD SCIENCE