Dietary intake of selected flavonols, flavones, and flavonoid-rich foods and risk of cancer in middle-aged and older women

标题
Dietary intake of selected flavonols, flavones, and flavonoid-rich foods and risk of cancer in middle-aged and older women
作者
关键词
-
出版物
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 89, Issue 3, Pages 905-912
出版商
Oxford University Press (OUP)
发表日期
2009-01-22
DOI
10.3945/ajcn.2008.26913

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