Natural biostimulants reduce the incidence of BER in sweet yellow pepper plants (Capsicum annuum L.)

标题
Natural biostimulants reduce the incidence of BER in sweet yellow pepper plants (Capsicum annuum L.)
作者
关键词
-
出版物
AGRICULTURAL AND FOOD SCIENCE
Volume 22, Issue 2, Pages 307-317
出版商
Agricultural and Food Science
发表日期
2018-07-13
DOI
10.23986/afsci.7354

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