Effects of EPA and lipoic acid supplementation on circulating FGF21 and the fatty acid profile in overweight/obese women following a hypocaloric diet

Fibroblast growth factor 21 increases insulin sensitivity through specific expansion of subcutaneous fat

(2018) Huating Li et al.   Nature Communications

Fatty liver and FGF21 physiology

(2017) Eleftheria Maratos-Flier   EXPERIMENTAL CELL RESEARCH

Isocaloric Diets High in Animal or Plant Protein Reduce Liver Fat and Inflammation in Individuals With Type 2 Diabetes

(2017) Mariya Markova et al.   GASTROENTEROLOGY

Plasma FGF21 levels in obese patients undergoing energy-restricted diets or bariatric surgery: a marker of metabolic stress?

(2017) A B Crujeiras et al.   INTERNATIONAL JOURNAL OF OBESITY

Eicosapentaenoic acid regulates brown adipose tissue metabolism in high-fat-fed mice and in clonal brown adipocytes

(2017) Mandana Pahlavani et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Fibroblast growth factor 21 and its novel association with oxidative stress

(2017) Miguel Ángel Gómez-Sámano et al.   Redox Biology

Mapping the response of human fibroblast growth factor 21 (FGF21) promoter to serum availability and lipoic acid in HepG2 hepatoma cells

(2016) Mengna Xia et al.   BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS

Effects of dietary supplementation with EPA and/or α-lipoic acid on adipose tissue transcriptomic profile of healthy overweight/obese women following a hypocaloric diet

(2016) Ana E. Huerta et al.   BIOFACTORS

Lipidomics to analyze the influence of diets with different EPA:DHA ratios in the progression of Metabolic Syndrome using SHROB rats as a model

(2016) Gabriel Dasilva et al.   FOOD CHEMISTRY

Fibroblast growth factor 21 night watch: advances and uncertainties in the field

(2016) A. Kharitonenkov et al.   JOURNAL OF INTERNAL MEDICINE

The lipid sensor GPR120 promotes brown fat activation and FGF21 release from adipocytes

(2016) Tania Quesada-López et al.   Nature Communications

An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity

(2016) Artemis Simopoulos   Nutrients

Adipose Tissue Remodeling: Its Role in Energy Metabolism and Metabolic Disorders

(2016) Sung Sik Choe et al.   Frontiers in Endocrinology

Circulating irisin and glucose metabolism in overweight/obese women: effects of α-lipoic acid and eicosapentaenoic acid

(2015) A. E. Huerta et al.   JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY

Low n-6/n-3 PUFA Ratio Improves Lipid Metabolism, Inflammation, Oxidative Stress and Endothelial Function in Rats Using Plant Oils as n-3 Fatty Acid Source

(2015) Li Gang Yang et al.   LIPIDS

Omega-3 fatty acids and adipose tissue function in obesity and metabolic syndrome

(2015) Leyre Martínez-Fernández et al.   PROSTAGLANDINS & OTHER LIPID MEDIATORS

Fish Oil Supplements Lower Serum Lipids and Glucose in Correlation with a Reduction in Plasma Fibroblast Growth Factor 21 and Prostaglandin E2 in Nonalcoholic Fatty Liver Disease Associated with Hyperlipidemia: A Randomized Clinical Trial

(2015) Yu Qin et al.   PLoS One

Opposite alterations in FGF21 and FGF19 levels and disturbed expression of the receptor machinery for endocrine FGFs in obese patients

(2014) J M Gallego-Escuredo et al.   INTERNATIONAL JOURNAL OF OBESITY

Fibroblast Growth Factor-21 and the Beneficial Effects of Long-Chain n-3 Polyunsaturated Fatty Acids

(2014) Joan Villarroya et al.   LIPIDS

Effects of α-lipoic acid and eicosapentaenoic acid in overweight and obese women during weight loss

(2014) Ana E. Huerta et al.   Obesity

α-lipoic acid reduces fatty acid esterification and lipogenesis in adipocytes from overweight/obese subjects

(2014) Marta Fernández-Galilea et al.   Obesity

Determining the fatty acid composition in plasma and tissues as fatty acid methyl esters using gas chromatography – a comparison of different derivatization and extraction procedures

(2014) Annika I. Ostermann et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Indices of fatty acid desaturase activity in healthy human subjects: effects of different types of dietary fat

(2013) Bengt Vessby et al.   BRITISH JOURNAL OF NUTRITION

Adiponectin Mediates the Metabolic Effects of FGF21 on Glucose Homeostasis and Insulin Sensitivity in Mice

(2013) Zhuofeng Lin et al.   Cell Metabolism

Role of omega-3 fatty acids in obesity, metabolic syndrome, and cardiovascular diseases: a review of the evidence

(2013) Silvia Lorente-Cebrián et al.   JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY

A high ratio of dietary n-3/n-6 polyunsaturated fatty acids improves obesity-linked inflammation and insulin resistance through suppressing activation of TLR4 in SD rats

(2013) Han-Qiang Liu et al.   NUTRITION RESEARCH

2012: No trans fatty acids in Spanish bakery products

(2012) Diana Ansorena et al.   FOOD CHEMISTRY

The role of marine omega-3 (n-3) fatty acids in inflammatory processes, atherosclerosis and plaque stability

(2012) Philip C. Calder   MOLECULAR NUTRITION & FOOD RESEARCH

Role of obesity-associated dysfunctional adipose tissue in cancer: A molecular nutrition approach

(2010) Pedro L. Prieto-Hontoria et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS

Obesity Is a Fibroblast Growth Factor 21 (FGF21)-Resistant State

(2010) f. M. Fisher et al.   DIABETES

Regulation of adipokine secretion by n-3 fatty acids

(2010) María J. Moreno-Aliaga et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Free Fatty Acids Link Metabolism and Regulation of the Insulin-Sensitizing Fibroblast Growth Factor-21

(2009) K. Mai et al.   DIABETES

Associations between estimated fatty acid desaturase activities in serum lipids and adipose tissue in humans: links to obesity and insulin resistance

(2009) Eva Warensjö et al.   Lipids in Health and Disease

Serum concentrations and tissue expression of a novel endocrine regulator fibroblast growth factor-21 in patients with type 2 diabetes and obesity

(2008) M. Mraz et al.   CLINICAL ENDOCRINOLOGY

Lipoic Acid Synthase (LASY): A Novel Role in Inflammation, Mitochondrial Function, and Insulin Resistance

(2008) I. Padmalayam et al.   DIABETES