Kudingcha and Fuzhuan Brick Tea Prevent Obesity and Modulate Gut Microbiota in High-Fat Diet Fed Mice
出版年份 2018 全文链接
标题
Kudingcha and Fuzhuan Brick Tea Prevent Obesity and Modulate Gut Microbiota in High-Fat Diet Fed Mice
作者
关键词
-
出版物
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 62, Issue 6, Pages 1700485
出版商
Wiley
发表日期
2018-01-19
DOI
10.1002/mnfr.201700485
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Digestion under saliva, simulated gastric and small intestinal conditions and fermentation in vitro by human intestinal microbiota of polysaccharides from Fuzhuan brick tea
- (2018) Guijie Chen et al. FOOD CHEMISTRY
- Modulating Effects of Dicaffeoylquinic Acids from Ilex kudingcha on Intestinal Microecology in Vitro
- (2017) Minhao Xie et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Antioxidant properties of tea blunt ROS-dependent lipogenesis: beneficial effect on hepatic steatosis in a high fat-high sucrose diet NAFLD obese rat model
- (2017) Laura Braud et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Gingerenone A, a polyphenol present in ginger, suppresses obesity and adipose tissue inflammation in high-fat diet-fed mice
- (2017) Sujin Suk et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Combination of citrus polymethoxyflavones, green tea polyphenols, and Lychee extracts suppresses obesity and hepatic steatosis in high-fat diet induced obese mice
- (2017) Min-Hsiung Pan et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Fuzhuan tea reverses arterial stiffening after modest weight gain in mice
- (2017) Dustin M. Lee et al. NUTRITION
- Chemical characteristics of an Ilex Kuding tea polysaccharide and its protective effects against high fructose-induced liver injury and vascular endothelial dysfunction in mice
- (2017) Xichuan Zhai et al. Food & Function
- Human Carboxylesterase 2 Reverses Obesity-Induced Diacylglycerol Accumulation and Glucose Intolerance
- (2017) Maxwell A. Ruby et al. Cell Reports
- Gut microbiota dysbiosis contributes to the development of hypertension
- (2017) Jing Li et al. Microbiome
- The gut microbiota: A treasure for human health
- (2016) Daotong Li et al. BIOTECHNOLOGY ADVANCES
- Recent advances in tea polysaccharides: Extraction, purification, physicochemical characterization and bioactivities
- (2016) Guijie Chen et al. CARBOHYDRATE POLYMERS
- From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites
- (2016) Ara Koh et al. CELL
- Altered Microbiota Contributes to Reduced Diet-Induced Obesity upon Cold Exposure
- (2016) Marika Ziętak et al. Cell Metabolism
- Hydrolysis of Dicaffeoylquinic Acids from Ilex kudingcha Happens in the Colon by Intestinal Microbiota
- (2016) Minhao Xie et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Fuzhuan tea consumption imparts hepatoprotective effects and alters intestinal microbiota in high saturated fat diet-fed rats
- (2016) Michelle T. Foster et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Pterostilbene-induced changes in gut microbiota composition in relation to obesity
- (2016) Usune Etxeberria et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Anti-obesogenic and antidiabetic effects of plants and mushrooms
- (2016) Jan Martel et al. Nature Reviews Endocrinology
- Strain-level dissection of the contribution of the gut microbiome to human metabolic disease
- (2016) Chenhong Zhang et al. Genome Medicine
- Antibiotic perturbation of the murine gut microbiome enhances the adiposity, insulin resistance, and liver disease associated with high-fat diet
- (2016) Douglas Mahana et al. Genome Medicine
- Hypolipidemic and antioxidant effects of dietary fenugreek (Trigonella foenum-graecum) seeds and garlic (Allium sativum) in high-fat fed rats
- (2016) Puttaswamy Mukthamba et al. Food Bioscience
- SREBP-1c overactivates ROS-mediated hepatic NF-κB inflammatory pathway in dairy cows with fatty liver
- (2015) Xinwei Li et al. CELLULAR SIGNALLING
- The influence of diet on the gut microbiota and its consequences for health
- (2015) Joël Doré et al. CURRENT OPINION IN BIOTECHNOLOGY
- Dietary Polyphenols Promote Growth of the Gut BacteriumAkkermansia muciniphilaand Attenuate High-Fat Diet–Induced Metabolic Syndrome
- (2015) Diana E. Roopchand et al. DIABETES
- Short-Chain Fatty Acids Protect Against High-Fat Diet–Induced Obesity via a PPARγ-Dependent Switch From Lipogenesis to Fat Oxidation
- (2015) Gijs den Besten et al. DIABETES
- Comparative proteomic analysis using 2DE-LC-MS/MS reveals the mechanism of Fuzhuan brick tea extract against hepatic fat accumulation in rats with nonalcoholic fatty liver disease
- (2015) Zhonghua Liu et al. ELECTROPHORESIS
- The role of the gut microbiota in metabolic health
- (2015) Aafke W. F. Janssen et al. FASEB JOURNAL
- Mulberry leaves (Morus alba L.) ameliorate obesity-induced hepatic lipogenesis, fibrosis, and oxidative stress in high-fat diet-fed mice
- (2015) Ji-Young Ann et al. Genes and Nutrition
- Akkermansia muciniphilaand improved metabolic health during a dietary intervention in obesity: relationship with gut microbiome richness and ecology
- (2015) Maria Carlota Dao et al. GUT
- Analysis of Naturally Occurring Fluoride in Commercial Teas and Estimation of Its Daily Intake through Tea Consumption
- (2015) Chuan-yi Peng et al. JOURNAL OF FOOD SCIENCE
- Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats
- (2015) U. Etxeberria et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Mechanisms of body weight reduction and metabolic syndrome alleviation by tea
- (2015) Chung S. Yang et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Brick dark tea: a review of the manufacture, chemical constituents and bioconversion of the major chemical components during fermentation
- (2015) Wen-Jun Zheng et al. PHYTOCHEMISTRY REVIEWS
- Ganoderma lucidum reduces obesity in mice by modulating the composition of the gut microbiota
- (2015) Chih-Jung Chang et al. Nature Communications
- Insights into the Role of Erysipelotrichaceae in the Human Host
- (2015) Nadeem O. Kaakoush Frontiers in Cellular and Infection Microbiology
- Mulberry leaves (Morus alba L.) ameliorate obesity-induced hepatic lipogenesis, fibrosis, and oxidative stress in high-fat diet-fed mice
- (2015) Ji-Young Ann et al. Genes and Nutrition
- Akkermansia muciniphila inversely correlates with the onset of inflammation, altered adipose tissue metabolism and metabolic disorders during obesity in mice
- (2015) Marc Schneeberger et al. Scientific Reports
- Human Genetics Shape the Gut Microbiome
- (2014) Julia K. Goodrich et al. CELL
- A polyphenol-rich cranberry extract protects from diet-induced obesity, insulin resistance and intestinal inflammation in association with increasedAkkermansiaspp. population in the gut microbiota of mice
- (2014) Fernando F Anhê et al. GUT
- Modulation of gut microbiota during probiotic-mediated attenuation of metabolic syndrome in high fat diet-fed mice
- (2014) Jingjing Wang et al. ISME Journal
- Biotransformation of tea polyphenols by gut microbiota
- (2014) Huadong Chen et al. Journal of Functional Foods
- Characterization, antioxidant and hepatoprotective activities of polysaccharides from Ilex latifolia Thunb
- (2013) Jialong Fan et al. CARBOHYDRATE POLYMERS
- Chinese dark teas: Postfermentation, chemistry and biological activities
- (2013) Liang Zhang et al. FOOD RESEARCH INTERNATIONAL
- Fermentation in vitro of EGCG, GCG and EGCG3"Me isolated from Oolong tea by human intestinal microbiota
- (2013) Xin Zhang et al. FOOD RESEARCH INTERNATIONAL
- Green Tea Polyphenols Alleviate Obesity in Broiler Chickens through the Regulation of Lipid-Metabolism-Related Genes and Transcription Factor Expression
- (2013) Jinbao Huang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- The large-leaved Kudingcha (Ilex latifolia Thunb and Ilex kudingcha C.J. Tseng): a traditional Chinese tea with plentiful secondary metabolites and potential biological activities
- (2013) Li Li et al. Journal of Natural Medicines
- UPARSE: highly accurate OTU sequences from microbial amplicon reads
- (2013) Robert C Edgar NATURE METHODS
- Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity
- (2013) A. Everard et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Diet-Induced Alterations of Host Cholesterol Metabolism Are Likely To Affect the Gut Microbiota Composition in Hamsters
- (2012) Inés Martínez et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Anti-obesity and hypolipidemic effects of Fuzhuan brick tea water extract in high-fat diet-induced obese rats
- (2012) Qin Li et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Functional interactions between the gut microbiota and host metabolism
- (2012) Valentina Tremaroli et al. NATURE
- Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice
- (2012) Ulrika Axling et al. Nutrition & Metabolism
- Increased Gut Permeability and Microbiota Change Associate with Mesenteric Fat Inflammation and Metabolic Dysfunction in Diet-Induced Obese Mice
- (2012) Yan Y. Lam et al. PLoS One
- Extract of Kuding Tea Prevents High-Fat Diet-Induced Metabolic Disorders in C57BL/6 Mice via Liver X Receptor (LXR) β Antagonism
- (2012) Shengjie Fan et al. PLoS One
- FLASH: fast length adjustment of short reads to improve genome assemblies
- (2011) T. Magoc et al. BIOINFORMATICS
- Fermented Camellia sinensis, Fu Zhuan Tea, regulates hyperlipidemia and transcription factors involved in lipid catabolism
- (2011) Donghe Fu et al. FOOD RESEARCH INTERNATIONAL
- Introducing mothur: Open-Source, Platform-Independent, Community-Supported Software for Describing and Comparing Microbial Communities
- (2009) P. D. Schloss et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Effect of soybean oligosaccharides on blood lipid, glucose levels and antioxidant enzymes activity in high fat rats
- (2009) Hua Chen et al. FOOD CHEMISTRY
- Interactions between gut microbiota, host genetics and diet relevant to development of metabolic syndromes in mice
- (2009) Chenhong Zhang et al. ISME Journal
- Comparison of Major Phenolic Constituents and in Vitro Antioxidant Activity of Diverse Kudingcha Genotypes fromIlex kudingcha,Ilex cornuta, andLigustrum robustum
- (2009) Fan Zhu et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Human gut microbiota in obesity and after gastric bypass
- (2009) H. Zhang et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Changes in Gut Microbiota Control Metabolic Endotoxemia-Induced Inflammation in High-Fat Diet-Induced Obesity and Diabetes in Mice
- (2008) P. D. Cani et al. DIABETES
- A core gut microbiome in obese and lean twins
- (2008) Peter J. Turnbaugh et al. NATURE
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started