标题
Thymus capitatus essential oil ameliorates pasteurization efficiency
作者
关键词
<em class=EmphasisTypeItalic >Thymus capitatus</em> essential oil, Raw milk, Pasteurization, Milk quality
出版物
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume -, Issue -, Pages -
出版商
Springer Nature
发表日期
2018-07-16
DOI
10.1007/s13197-018-3261-4
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Antimicrobial properties of some essential oils against some pathogenic microorganisms
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