Prevalence and characteristics of Shiga toxin-producing Escherichia coli in finishing pigs: Implications on public health

标题
Prevalence and characteristics of Shiga toxin-producing Escherichia coli in finishing pigs: Implications on public health
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 264, Issue -, Pages 8-15
出版商
Elsevier BV
发表日期
2017-10-24
DOI
10.1016/j.ijfoodmicro.2017.10.017

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