Microbial Diversities and Potential Hazards of Korean Turbid Rice Wines ( makgeolli ): Multivariate Analyses

标题
Microbial Diversities and Potential Hazards of Korean Turbid Rice Wines ( makgeolli ): Multivariate Analyses
作者
关键词
Turbid rice wine, Makgeolli, Microbial community, Correlation, Pasteurization, Bacillus cereus
出版物
FOOD MICROBIOLOGY
Volume -, Issue -, Pages -
出版商
Elsevier BV
发表日期
2018-07-17
DOI
10.1016/j.fm.2018.07.008

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