Moderate consumption of a soluble green/roasted coffee rich in caffeoylquinic acids reduces cardiovascular risk markers: results from a randomized, cross-over, controlled trial in healthy and hypercholesterolemic subjects
出版年份 2018 全文链接
标题
Moderate consumption of a soluble green/roasted coffee rich in caffeoylquinic acids reduces cardiovascular risk markers: results from a randomized, cross-over, controlled trial in healthy and hypercholesterolemic subjects
作者
关键词
Green coffee, Antioxidant, Chlorogenic acid, Cardiovascular health, Inflammation, Weight control
出版物
EUROPEAN JOURNAL OF NUTRITION
Volume -, Issue -, Pages -
出版商
Springer Nature
发表日期
2018-06-01
DOI
10.1007/s00394-018-1726-x
参考文献
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