The evolutionary response of alcohol dehydrogenase and aldehyde dehydrogenases of Acetobacter pasteurianus CGMCC 3089 to ethanol adaptation

Evaluation of viability and growth of Acetobacter senegalensis under different stress conditions

(2013) Rasoul Shafiei et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Adaptive mutation of Acetobacter pasteurianus SKU1108 enhances acetic acid fermentation ability at high temperature

(2013) Minenosuke Matsutani et al.   JOURNAL OF BIOTECHNOLOGY

Proteome analysis of Acetobacter pasteurianus during acetic acid fermentation

(2011) Cristina Andrés-Barrao et al.   Journal of Proteomics

Improving acetic acid production of Acetobacter pasteurianus AC2005 in hawthorn vinegar fermentation by using beer for seed culture

(2010) Yu Zheng et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Cloning and characterization of grpE in Acetobacter pasteurianus NBRC 3283

(2009) Morio Ishikawa et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Whole-genome analyses reveal genetic instability of Acetobacter pasteurianus

(2009) Yoshinao Azuma et al.   NUCLEIC ACIDS RESEARCH

Analysis of proteins responsive to acetic acid in Acetobacter: Molecular mechanisms conferring acetic acid resistance in acetic acid bacteria

(2007) Shigeru Nakano et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY