Expression Differences of Pigment Structural Genes and Transcription Factors Explain Flesh Coloration in Three Contrasting Kiwifruit Cultivars

Characterization of Genes Encoding Key Enzymes Involved in Anthocyanin Metabolism of Kiwifruit during Storage Period

(2017) Boqiang Li et al.   Frontiers in Plant Science

Network analysis of the metabolome and transcriptome reveals novel regulation of potato pigmentation

(2016) Kyoungwon Cho et al.   JOURNAL OF EXPERIMENTAL BOTANY

Coupling of Physiological and Proteomic Analysis to Understand the Ethylene- and Chilling-Induced Kiwifruit Ripening Syndrome

(2016) Ioannis S. Minas et al.   Frontiers in Plant Science

Two LcbHLH Transcription Factors Interacting with LcMYB1 in Regulating Late Structural Genes of Anthocyanin Biosynthesis in Nicotiana and Litchi chinensis During Anthocyanin Accumulation

(2016) Biao Lai et al.   Frontiers in Plant Science

The crucial role of PpMYB10.1 in anthocyanin accumulation in peach and relationships between its allelic type and skin color phenotype

(2015) Pham Anh Tuan et al.   BMC PLANT BIOLOGY

In the Solanaceae, a hierarchy of bHLHs confer distinct target specificity to the anthocyanin regulatory complex

(2015) Mirco Montefiori et al.   JOURNAL OF EXPERIMENTAL BOTANY

Two MYB transcription factors regulate flavonoid biosynthesis in pear fruit (Pyrus bretschneideriRehd.)

(2015) Rui Zhai et al.   JOURNAL OF EXPERIMENTAL BOTANY

Transcriptome analysis of an apple (Malus×domestica) yellow fruit somatic mutation identifies a gene network module highly associated with anthocyanin and epigenetic regulation

(2015) Islam El-Sharkawy et al.   JOURNAL OF EXPERIMENTAL BOTANY

The Divergent Roles of STAYGREEN (SGR) Homologs in Chlorophyll Degradation

(2015) Yasuhito Sakuraba et al.   MOLECULES AND CELLS

Molecular genetics of blood-fleshed peach reveals activation of anthocyanin biosynthesis by NAC transcription factors

(2015) Hui Zhou et al.   PLANT JOURNAL

New member of the R2R3-MYB transcription factors family in grapevine suppresses the anthocyanin accumulation in the flowers of transgenic tobacco

(2015) J. Ricardo Pérez-Díaz et al.   PLANT MOLECULAR BIOLOGY

A Comprehensive Analysis of Chromoplast Differentiation Reveals Complex Protein Changes Associated with Plastoglobule Biogenesis and Remodeling of Protein Systems in Sweet Orange Flesh

(2015) Yunliu Zeng et al.   PLANT PHYSIOLOGY

Transcriptional control of flavonoid biosynthesis by MYB–bHLH–WDR complexes

(2015) Wenjia Xu et al.   TRENDS IN PLANT SCIENCE

Gene Expression Profiling of Development and Anthocyanin Accumulation in Kiwifruit (Actinidia chinensis) Based on Transcriptome Sequencing

(2015) Wenbin Li et al.   PLoS One

Effects of silencing key genes in the capsanthin biosynthetic pathway on fruit color of detached pepper fruits

(2014) Shi-Lin Tian et al.   BMC PLANT BIOLOGY

High-temperature inhibition of biosynthesis and transportation of anthocyanins results in the poor red coloration in red-fleshedActinidia chinensis

(2014) Yu-Ping Man et al.   PHYSIOLOGIA PLANTARUM

Regulation of anthocyanin biosynthesis in peach fruits

(2014) Md. Abdur Rahim et al.   PLANTA

An R2R3 MYB transcription factor determines red petal colour in an Actinidia (kiwifruit) hybrid population

(2013) Lena G Fraser et al.   BMC GENOMICS

Anthocyanin contributes more to hydrogen peroxide scavenging than other phenolics in apple peel

(2013) Xiuli Bi et al.   FOOD CHEMISTRY

Complexity and robustness of the flavonoid transcriptional regulatory network revealed by comprehensive analyses of MYB-bHLH-WDR complexes and their targets in Arabidopsis seed

(2013) Wenjia Xu et al.   NEW PHYTOLOGIST

A STAY-GREEN protein SlSGR1 regulates lycopene and β-carotene accumulation by interacting directly with SlPSY1 during ripening processes in tomato

(2013) Zhidan Luo et al.   NEW PHYTOLOGIST

PHYTOCHROME INTERACTING FACTOR3 Associates with the Histone Deacetylase HDA15 in Repression of Chlorophyll Biosynthesis and Photosynthesis in Etiolated Arabidopsis Seedlings

(2013) X. Liu et al.   PLANT CELL

The MrWD40-1 Gene of Chinese Bayberry (Myrica rubra) Interacts with MYB and bHLH to Enhance Anthocyanin Accumulation

(2013) Xiaofen Liu et al.   PLANT MOLECULAR BIOLOGY REPORTER

The Methylation of the PcMYB10 Promoter Is Associated with Green-Skinned Sport in Max Red Bartlett Pear

(2013) Z. Wang et al.   PLANT PHYSIOLOGY

Construction of the intermediate vector pVBG2307 by incorporating vital elements of expression vectors pBI121 and pBI221

(2012) S.S. Ahmed et al.   GENETICS AND MOLECULAR RESEARCH

The apple WD40 protein MdTTG1 interacts with bHLH but not MYB proteins to regulate anthocyanin accumulation

(2012) Xiu-Hong An et al.   JOURNAL OF PLANT PHYSIOLOGY

Identification and characterization of MYB-bHLH-WD40 regulatory complexes controlling proanthocyanidin biosynthesis in strawberry (Fragaria × ananassa) fruits

(2012) Jan G. Schaart et al.   NEW PHYTOLOGIST

Transposase-Derived Proteins FHY3/FAR1 Interact with PHYTOCHROME-INTERACTING FACTOR1 to Regulate Chlorophyll Biosynthesis by Modulating HEMB1 during Deetiolation in Arabidopsis

(2012) W. Tang et al.   PLANT CELL

An Ancient Duplication of Apple MYB Transcription Factors Is Responsible for Novel Red Fruit-Flesh Phenotypes

(2012) D. Chagne et al.   PLANT PHYSIOLOGY

The control of chlorophyll levels in maturing kiwifruit

(2012) Sarah M. Pilkington et al.   PLANTA

Yield affects qualitative kiwifruit characteristics and dry matter content may be an indicator of both quality and storability

(2012) F. Famiani et al.   SCIENTIA HORTICULTURAE

Apple skin patterning is associated with differential expression of MYB10

(2011) Adriana Telias et al.   BMC PLANT BIOLOGY

Plastid structure and carotenogenic gene expression in red- and white-fleshed loquat (Eriobotrya japonica) fruits

(2011) Xiumin Fu et al.   JOURNAL OF EXPERIMENTAL BOTANY

AtIRE1A/AtIRE1B and AGB1 independently control two essential unfolded protein response pathways in Arabidopsis

(2011) Yani Chen et al.   PLANT JOURNAL

MATHEMATICAL MORPHOLOGY IN THE CIELAB SPACE

(2011) Allan Hanbury et al.   Image Analysis & Stereology

An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae

(2010) Kui Lin-Wang et al.   BMC PLANT BIOLOGY

The Basic Helix-Loop-Helix Transcription Factor MYC1 Is Involved in the Regulation of the Flavonoid Biosynthesis Pathway in Grapevine

(2010) Imène Hichri et al.   Molecular Plant

DWA1 and DWA2, TwoArabidopsisDWD Protein Components of CUL4-Based E3 Ligases, Act Together as Negative Regulators in ABA Signal Transduction

(2010) Jae-Hoon Lee et al.   PLANT CELL

A WD40-repeat gene from Malus × domestica is a functional homologue of Arabidopsis thaliana TRANSPARENT TESTA GLABRA1

(2010) Julian Brueggemann et al.   PLANT CELL REPORTS

Identification and characterisation of F3GT1 and F3GGT1, two glycosyltransferases responsible for anthocyanin biosynthesis in red-fleshed kiwifruit (Actinidia chinensis )

(2010) Mirco Montefiori et al.   PLANT JOURNAL

Isolation of WDR and bHLH genes related to flavonoid synthesis in grapevine (Vitis vinifera L.)

(2010) J. T. Matus et al.   PLANT MOLECULAR BIOLOGY

Variability of carotenoid biosynthesis in orange colored Capsicum spp.

(2010) Ivette Guzman et al.   PLANT SCIENCE

Characterization and Quantification of Anthocyanins in Red Kiwifruit (Actinidia spp.)

(2009) Mirco Montefiori et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The kiwifruit lycopene beta-cyclase plays a significant role in carotenoid accumulation in fruit

(2009) C. Ampomah-Dwamena et al.   JOURNAL OF EXPERIMENTAL BOTANY

Changes in Carotenoid Content and Biosynthetic Gene Expression in Juice Sacs of Four Orange Varieties (Citrus sinensis) Differing in Flesh Fruit Color

(2008) Anne-Laure Fanciullino et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Expression of carotenoid biosynthesis genes during carrot root development

(2008) J. Clotault et al.   JOURNAL OF EXPERIMENTAL BOTANY

Regulation of the anthocyanin biosynthetic pathway by the TTG1/bHLH/Myb transcriptional complex in Arabidopsis seedlings

(2008) Antonio Gonzalez et al.   PLANT JOURNAL

Changes in pigments and plastid ultrastructure during ripening of green-fleshed and yellow-fleshed kiwifruit

(2008) Mirco Montefiori et al.   SCIENTIA HORTICULTURAE