Monitoring of Adulteration and Purity in Coconut Oil Using Raman Spectroscopy and Multivariate Curve Resolution

标题
Monitoring of Adulteration and Purity in Coconut Oil Using Raman Spectroscopy and Multivariate Curve Resolution
作者
关键词
Raman spectroscopy, Adulteration, Coconut oil, Multivariate curve resolution, Control chart
出版物
Food Analytical Methods
Volume 11, Issue 7, Pages 1897-1905
出版商
Springer Nature
发表日期
2017-11-19
DOI
10.1007/s12161-017-1093-x

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