Biosensor Based on Immobilized Nitrate Reductase for the Quantification of Nitrate Ions in Dry-Cured Ham
出版年份 2017 全文链接
标题
Biosensor Based on Immobilized Nitrate Reductase for the Quantification of Nitrate Ions in Dry-Cured Ham
作者
关键词
Biosensor, Nitrate, Nitrate reductase, HPLC, Dry-cured ham
出版物
Food Analytical Methods
Volume 10, Issue 10, Pages 3481-3486
出版商
Springer Nature
发表日期
2017-05-04
DOI
10.1007/s12161-017-0921-3
参考文献
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