Mediterranean diet and cardiovascular disease: a systematic review and meta-analysis of observational studies

Effectiveness of the Mediterranean Diet: Can It Help Delay or Prevent Alzheimer's Disease?

(2017) Francesco Sofi et al.   JOURNAL OF ALZHEIMERS DISEASE

Methodologic quality of meta-analyses and systematic reviews on the Mediterranean diet and cardiovascular disease outcomes: a review

(2016) Tania B Huedo-Medina et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Prospective association of the Mediterranean diet with cardiovascular disease incidence and mortality and its population impact in a non-Mediterranean population: the EPIC-Norfolk study

(2016) Tammy Y. N. Tong et al.   BMC Medicine

Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity

(2016) Dariush Mozaffarian   CIRCULATION

Quantifying the benefits of Mediterranean diet in terms of survival

(2016) Andrea Bellavia et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Med Diet 4.0: the Mediterranean diet with four sustainable benefits

(2016) S Dernini et al.   PUBLIC HEALTH NUTRITION

The Effect of the Traditional Mediterranean-Style Diet on Metabolic Risk Factors: A Meta-Analysis

(2016) Marissa Garcia et al.   Nutrients

Effects of the Mediterranean Diet on Cardiovascular Outcomes—A Systematic Review and Meta-Analysis

(2016) Thaminda Liyanage et al.   PLoS One

A Mediterranean diet and risk of myocardial infarction, heart failure and stroke: A population-based cohort study

(2015) Thanasis G. Tektonidis et al.   ATHEROSCLEROSIS

The role of olive oil in disease prevention: a focus on the recent epidemiological evidence from cohort studies and dietary intervention trials

(2015) Genevieve Buckland et al.   BRITISH JOURNAL OF NUTRITION

Changes in Diet Quality Scores and Risk of Cardiovascular Disease Among US Men and WomenCLINICAL PERSPECTIVE

(2015) Mercedes Sotos-Prieto et al.   CIRCULATION

A comprehensive meta-analysis on evidence of Mediterranean diet and cardiovascular disease: Are individual components equal?

(2015) Giuseppe Grosso et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Alcohol and cardiovascular diseases: where do we stand today?

(2015) A. L. Klatsky   JOURNAL OF INTERNAL MEDICINE

Exploring the path of Mediterranean diet on 10-year incidence of cardiovascular disease: The ATTICA study (2002–2012)

(2015) D.B. Panagiotakos et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Benefits of the Mediterranean Diet: Insights From the PREDIMED Study

(2015) Miguel A. Martínez-González et al.   PROGRESS IN CARDIOVASCULAR DISEASES

Adherence to a Mediterranean Diet and Prediction of Incident Stroke

(2015) Georgios Tsivgoulis et al.   STROKE

Mediterranean Diet and Cardiovascular Disease: A Critical Evaluation of A Priori Dietary Indexes

(2015) Annunziata D'Alessandro et al.   Nutrients

Eating behaviors and their relationship with cardiovascular disease. A case/case-control study

(2014) Zoe Konidari et al.   APPETITE

Comparing Indices of Diet Quality With Chronic Disease Mortality Risk in Postmenopausal Women in the Women's Health Initiative Observational Study: Evidence to Inform National Dietary Guidance

(2014) S. M. George et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Mediterranean diet and carotid atherosclerosis in the Northern Manhattan Study

(2014) Hannah Gardener et al.   ATHEROSCLEROSIS

Alcohol consumption, drinking patterns, and ischemic heart disease: a narrative review of meta-analyses and a systematic review and meta-analysis of the impact of heavy drinking occasions on risk for moderate drinkers

(2014) Michael Roerecke et al.   BMC Medicine

Adherence to Mediterranean diet and risk of cancer: A systematic review and meta-analysis of observational studies

(2014) Lukas Schwingshackl et al.   INTERNATIONAL JOURNAL OF CANCER

Higher Diet Quality Is Associated with Decreased Risk of All-Cause, Cardiovascular Disease, and Cancer Mortality among Older Adults

(2014) Jill Reedy et al.   JOURNAL OF NUTRITION

Mediterranean diet and non-fatal acute myocardial infarction: a case–control study from Italy

(2014) Federica Turati et al.   PUBLIC HEALTH NUTRITION

Mediterranean and Dietary Approaches to Stop Hypertension dietary patterns and risk of sudden cardiac death in postmenopausal women

(2013) Monica L Bertoia et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Mediterranean-style dietary pattern and mortality among men and women with cardiovascular disease

(2013) Esther Lopez-Garcia et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Mediterranean diet, stroke, cognitive impairment, and depression: A meta-analysis

(2013) Theodora Psaltopoulou et al.   ANNALS OF NEUROLOGY

The Mediterranean diet in relation to mortality and CVD: a Danish cohort study

(2013) Gianluca Tognon et al.   BRITISH JOURNAL OF NUTRITION

Association of dietary patterns with insulin resistance and clinically silent carotid atherosclerosis in apparently healthy people

(2013) S Buscemi et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Effect of using repeated measurements of a Mediterranean style diet on the strength of the association with cardiovascular disease during 12 years: the Doetinchem Cohort Study

(2013) Marieke P. Hoevenaar-Blom et al.   EUROPEAN JOURNAL OF NUTRITION

The association of a priori and a posterior dietary patterns with the risk of incident stroke in Chinese older people in Hong Kong

(2013) Ruth Chan et al.   Journal of Nutrition Health & Aging

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

(2013) Ramón Estruch et al.   NEW ENGLAND JOURNAL OF MEDICINE

Mediterranean diet and health status: an updated meta-analysis and a proposal for a literature-based adherence score

(2013) Francesco Sofi et al.   PUBLIC HEALTH NUTRITION

Relation of the Traditional Mediterranean Diet to Cerebrovascular Disease in a Mediterranean Population

(2012) G. Misirli et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Mediterranean diet and CHD: the Greek European Prospective Investigation into Cancer and Nutrition cohort

(2012) Vardis Dilis et al.   BRITISH JOURNAL OF NUTRITION

The Mediterranean Diet Score and Mortality Are Inversely Associated in Adults Living in the Subarctic Region

(2012) Gianluca Tognon et al.   JOURNAL OF NUTRITION

The Mediterranean Diet Is Associated with a Reduction in Premature Mortality among Middle-Aged Adults

(2012) Miguel A. Martínez-González et al.   JOURNAL OF NUTRITION

Adherence to Mediterranean diet reduces the risk of metabolic syndrome: A 6-year prospective study

(2012) E. Kesse-Guyot et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Mediterranean Style Diet and 12-Year Incidence of Cardiovascular Diseases: The EPIC-NL Cohort Study

(2012) Marieke P. Hoevenaar-Blom et al.   PLoS One

Adherence to the Mediterranean diet in relation to acute coronary syndrome or stroke nonfatal events: A comparative analysis of a case/case-control study

(2011) Christina-Maria Kastorini et al.   AMERICAN HEART JOURNAL

Mediterranean-style diet and risk of ischemic stroke, myocardial infarction, and vascular death: the Northern Manhattan Study

(2011) Hannah Gardener et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Adherence to the Mediterranean diet reduces mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain)

(2011) Genevieve Buckland et al.   BRITISH JOURNAL OF NUTRITION

A Priori–Defined Dietary Patterns Are Associated with Reduced Risk of Stroke in a Large Italian Cohort

(2011) Claudia Agnoli et al.   JOURNAL OF NUTRITION

The Effect of Mediterranean Diet on Metabolic Syndrome and its Components

(2011) Christina-Maria Kastorini et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Mediterranean diet in secondary prevention of CHD

(2011) Michel de Lorgeril et al.   PUBLIC HEALTH NUTRITION

Comparison and evaluation of the reliability of indexes of adherence to the Mediterranean diet

(2011) Raimon Milà-Villarroel et al.   PUBLIC HEALTH NUTRITION

Mediterranean and carbohydrate-restricted diets and mortality among elderly men: a cohort study in Sweden

(2010) Per Sjögren et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Mediterranean diet contributes to the preservation of left ventricular systolic function and to the long-term favorable prognosis of patients who have had an acute coronary event

(2010) Christina Chrysohoou et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Relationship between Mediterranean Diet Score and atherothrombotic risk: Findings from the Third National Health and Nutrition Examination Survey (NHANES III), 1988–1994

(2010) Stephanie J. Carter et al.   ATHEROSCLEROSIS

Which dietary and lifestyle behaviours may be important in the aetiology (and prevention) of stroke?

(2010) W.Y. Yau et al.   JOURNAL OF CLINICAL NEUROSCIENCE

Risk factors for ischaemic and intracerebral haemorrhagic stroke in 22 countries (the INTERSTROKE study): a case-control study

(2010) Martin J O'Donnell et al.   LANCET

Mediterranean diet and the incidence of cardiovascular disease: A Spanish cohort

(2010) M.A. Martínez-González et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Does a Mediterranean diet reduce the mortality risk associated with diabetes: Evidence from the Melbourne Collaborative Cohort Study

(2010) A.M. Hodge et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Adherence to the Mediterranean Diet and Risk of Coronary Heart Disease in the Spanish EPIC Cohort Study

(2009) G. Buckland et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease

(2009) Andrew Mente et al.   ARCHIVES OF INTERNAL MEDICINE

Mediterranean Diet and Incidence of and Mortality From Coronary Heart Disease and Stroke in Women

(2009) Teresa T. Fung et al.   CIRCULATION

Facilitating meta-analyses by deriving relative effect and precision estimates for alternative comparisons from a set of estimates presented by exposure level or disease category

(2007) Jan Hamling et al.   STATISTICS IN MEDICINE