Fungus resistant grape varieties as a suitable alternative for organic wine production: Benefits, limits, and challenges

标题
Fungus resistant grape varieties as a suitable alternative for organic wine production: Benefits, limits, and challenges
作者
关键词
Interspecific hybrid, PIWI grape, Organic viticulture, Breeding, Phenolic compounds, Volatile compounds, Resistance, Powdery mildew, Downy mildew, Botrytis
出版物
SCIENTIA HORTICULTURAE
Volume 208, Issue -, Pages 57-77
出版商
Elsevier BV
发表日期
2016-04-09
DOI
10.1016/j.scienta.2016.03.016

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