Effect of apple pomace (Malus domestica ‘Gala’) addition on the processing conditions and antioxidant potential of extruded snacks
出版年份 2023 全文链接
标题
Effect of apple pomace (Malus domestica ‘Gala’) addition on the processing conditions and antioxidant potential of extruded snacks
作者
关键词
-
出版物
International Agrophysics
Volume 37, Issue 4, Pages 401-413
出版商
Institute of Agrophysics Polish Academy of Sciences
发表日期
2023-10-16
DOI
10.31545/intagr/171927
参考文献
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