Economic impact assessment of public incentives to support farm-to-school food purchases

Identifying the Policy Instrument Interactions to Enable the Public Procurement of Sustainable Food

(2022) Kelly Parsons et al.   Agriculture-Basel

Public food procurement from family farming: A food system and social network perspective

(2022) Daniel Gaitán-Cremaschi et al.   FOOD POLICY

A political economy analysis protocol: Case study implementing nutrition and sustainability policy into government food procurement

(2022) Maddie Heenan et al.   PLoS One

Assessing public organic food procurement: the case of Zurich (CH)

(2022) Mirjam Schleiffer et al.   Organic Agriculture

Municipal foodscapes: Urban food policy and the new municipalism

(2021) Adrian Morley et al.   FOOD POLICY

Too cool for farm to school? Analyzing the determinants of farm to school programming continuation

(2021) Alessandro Bonanno et al.   FOOD POLICY

The Impact of State Farm to School Procurement Incentives on School Purchasing Decisions

(2021) Abigail B. Long et al.   JOURNAL OF SCHOOL HEALTH

Measuring stocks of community wealth and their association with food systems efforts in rural and urban places

(2021) Todd M. Schmit et al.   FOOD POLICY

Improving the food environment in kindergartens and schools: An overview of policies and policy opportunities in Europe

(2020) Viktoria Anna Kovacs et al.   FOOD POLICY

A ‘Common Food Policy’ for Europe: How governance reforms can spark a shift to healthy diets and sustainable food systems

(2020) Olivier De Schutter et al.   FOOD POLICY

Expanding the boundaries of food policy: The turn to equity in New York City

(2020) Nevin Cohen et al.   FOOD POLICY

Essential, fragile, and invisible community food infrastructure: The role of urban governments in the United States

(2020) Jill K. Clark et al.   FOOD POLICY

Sustainable school food procurement: What factors do affect the introduction and the increase of organic food?

(2018) Rosalia Filippini et al.   FOOD POLICY

Carbon footprint in green public procurement: Policy evaluation from a case study in the food sector

(2016) Alessandro K. Cerutti et al.   FOOD POLICY

Shortening food supply chains: A means for maintaining agriculture close to urban areas? The case of the French metropolitan area of Paris

(2013) Christine Aubry et al.   FOOD POLICY