Probiotic bacilli incorporation in foods: is really so easy?

标题
Probiotic bacilli incorporation in foods: is really so easy?
作者
关键词
-
出版物
FOOD MICROBIOLOGY
Volume 115, Issue -, Pages 104342
出版商
Elsevier BV
发表日期
2023-07-14
DOI
10.1016/j.fm.2023.104342

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