Vibrio parahaemolyticus Isolates from Asian Green Mussel: Molecular Characteristics, Virulence and Their Inhibition by Chitooligosaccharide-Tea Polyphenol Conjugates

标题
Vibrio parahaemolyticus Isolates from Asian Green Mussel: Molecular Characteristics, Virulence and Their Inhibition by Chitooligosaccharide-Tea Polyphenol Conjugates
作者
关键词
-
出版物
Foods
Volume 11, Issue 24, Pages 4048
出版商
MDPI AG
发表日期
2022-12-15
DOI
10.3390/foods11244048

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