Transcriptomics Integrated with Changes in Cell Wall Material of Chestnut (Castanea mollissima Blume) during Storage Provides a New Insight into the “Calcification” Process

Widely targeted metabolomics analysis reveals new biomarkers and mechanistic insights on chestnut (Castanea mollissima Bl.) calcification process

(2021) Jiaqi Xiao et al.   FOOD RESEARCH INTERNATIONAL

Ethanol vapor delays softening of postharvest blueberry by retarding cell wall degradation during cold storage and shelf life

(2021) Yaru Ji et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Inhibitory effect of chestnut (Castanea mollissima Blume) inner skin extract on the activity of α-amylase, α-glucosidase, dipeptidyl peptidase IV and in vitro digestibility of starches

(2020) Yuyang Zhang et al.   FOOD CHEMISTRY

Overexpression of the bamboo sucrose synthase gene (BeSUS5) improves cellulose production, cell wall thickness and fiber quality in transgenic poplar

(2020) Yan Huang et al.   Tree Genetics & Genomes

Transcriptome Analysis of Chinese Chestnut (Castanea mollissima Blume) in Response to Dryocosmus kuriphilus Yasumatsu Infestation

(2019) Cancan Zhu et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Structural characterization and biological activity of galactoglucan from Castanea mollissima Blume

(2019) Huanhuan Cui et al.   JOURNAL OF CARBOHYDRATE CHEMISTRY

Morphology and cell wall composition changes in lignified cells from loquat fruit during postharvest storage

(2019) Weinan Huang et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Comparative non-targeted metabolomic analysis reveals insights into the mechanism of rice yellowing

(2019) Yuqian Liu et al.   FOOD CHEMISTRY

Effects of cadmium stress on growth and amino acid metabolism in two Compositae plants

(2018) Guangxu Zhu et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Sugarcane Cell Wall-Associated Defense Responses to Infection by Sporisorium scitamineum

(2018) João P. R. Marques et al.   Frontiers in Plant Science

A two-phase model for the non-processive biosynthesis of homogalacturonan polysaccharides by the GAUT1:GAUT7 complex

(2018) Robert A. Amos et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Water stress affects on cell membrane lipid oxidation and calcification of chestnut ( Castanea mollissima Bl.)

(2017) Xiaolong Wen et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Pectic oligosaccharides from agricultural by-products: production, characterization and health benefits

(2015) Neha Babbar et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Pectin Modifications: A Review

(2015) Jun Chen et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Process–Structure–Function Relations of Pectin in Food

(2015) Stefanie Christiaens et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Engineering Plant Biomass Lignin Content and Composition for Biofuels and Bioproducts

(2015) Cassie Welker et al.   Energies

Deficient sucrose synthase activity in developing wood does not specifically affect cellulose biosynthesis, but causes an overall decrease in cell wall polymers

(2014) Lorenz Gerber et al.   NEW PHYTOLOGIST

Polyamines and abiotic stress in plants: a complex relationship1

(2014) Rakesh Minocha et al.   Frontiers in Plant Science

Plant polyamines in abiotic stress responses

(2013) Kamala Gupta et al.   ACTA PHYSIOLOGIAE PLANTARUM

Plant cell wall lignification and monolignol metabolism

(2013) Yin Wang et al.   Frontiers in Plant Science

Differential gene and transcript expression analysis of RNA-seq experiments with TopHat and Cufflinks

(2012) Cole Trapnell et al.   Nature Protocols

Hidden Markov model speed heuristic and iterative HMM search procedure

(2010) L Steven Johnson et al.   BMC BIOINFORMATICS

Curcumin protects DNA damage in a chronically arsenic-exposed population of West Bengal

(2010) Jaydip Biswas et al.   HUMAN & EXPERIMENTAL TOXICOLOGY

Abiotic and Biotic Stresses and Changes in the Lignin Content and Composition in Plants

(2010) Jullyana Cristina Magalhães Silva Moura et al.   Journal of Integrative Plant Biology

Identification of Extracellular Matrix Proteins of Rice (Oryza sativaL.) Involved in Dehydration-Responsive Network: A Proteomic Approach

(2010) Aarti Pandey et al.   JOURNAL OF PROTEOME RESEARCH

Composition of European chestnut (Castanea sativa Mill.) and association with health effects: fresh and processed products

(2010) Maria CBM De Vasconcelos et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Structural changes in polysaccharides isolated from chestnut (Castanea mollissima Bl.) fruit at different degrees of hardening

(2009) Bao Yang et al.   FOOD CHEMISTRY

Metal-tolerant moss Scopelophila cataractae accumulates copper in the cell wall pectin of the protonema

(2009) Haruyoshi Konno et al.   JOURNAL OF PLANT PHYSIOLOGY

Pectin, a versatile polysaccharide present in plant cell walls

(2009) Alphons G. J. Voragen et al.   STRUCTURAL CHEMISTRY